Made with with organic olive oil. Topped with lemon coconut glaze and freeze dried organic wild blueberries.

20cm serves 8-10 people. 

This product requires 2 days notice to make. Select your date before adding to cart.

INGREDIENTS:
Organic polenta, Australian almond meal, Organic brown rice flour, Baking powder
Baking soda, Salt, Organic lemon, Organic rapadura, Organic olive oil, COYO Coconut yoghurt (Organic Coconut Cream (60%), Water, Organic Starch, Chicory Root Fibre, Live Cultures and Probiotics), Organic wild blueberries

GF = Gluten Friendly

Although made with gluten-free ingredients, we are not a gluten-free facility

FOOD ALLERGY NOTICE

Food prepared in our facility may contain the following allergens: milk, eggs, wheat, soy, tree nuts, peanuts, sesame seeds, coconut, fish and shellfish.

This item requires at least 2 days notice to make. The date you choose to pick this up at checkout will be for your whole cart, so you may wish to purchase it separately to other products you wish to pick up earlier.