


Brownie slab cake
Rich, fudgy, and deeply chocolate forward, this brownie slab cake combines the intensity of organic cacao with the smooth richness of silky chocolate ganache for an indulgent yet balanced finish. Crafted entirely with organic ingredients including almond meal, organic dark chocolate, coconut cream, and virgin coconut oil, the texture is dense, moist, and satisfying while remaining completely vegan and gluten free. Organic maple syrup and rapadura sugar bring subtle caramel notes that complement the bold depth of cacao and dark chocolate throughout the cake.
Finished with a glossy organic chocolate ganache and scattered organic almonds, this cake feels decadent, comforting, and irresistibly rich.
GF = Gluten Friendly
Our gluten-friendly items are made with gluten-free ingredients, but please note that we're not a dedicated gluten-free kitchen.
Food Allergy Notice
While we take great care, food prepared in our kitchen may contain (or come into contact with) common allergens, including milk, eggs, wheat, soy, tree nuts, peanuts, sesame seeds, coconut, fish, and shellfish.
Made with care, made to order. Every cake we make is freshly baked to order, with a minimum of 3 days' notice needed before collection.
Choose your pick up date. Available collection dates are from Wednesday to Saturday at Organika store. Once you click "pre-order" you will be able to select your collection date.
Ordering for a Sunday celebration? Choose Saturday as your pickup date. Your cake will keep perfectly and be ready for your event.
Have a special request? email kitchen@organika.com.au and tell us about it. We'll do our best to help!
Please note: All orders follow the standard collection days, and any exceptions must be confirmed in writing with our kitchen team beforehand.




Choose your collection date
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